MTC Industries

Stevia Reb A

Stevia Reb A

Stevia, sourced from the Stevia rebaudiana plant native to Brazil and Paraguay, is a sugar substitute. In the U.S., high-purity stevia extracts have been recognized as safe for food use since 2008. Rebaudioside A ("Reb A") is a component 240 times sweeter than sugar.


Stevia is a sweetener and sugar substitute derived from the leaves of the plant species Stevia rebaudiana, native to Brazil and Paraguay. In the United States, high-purity stevia glycoside extracts have been generally recognized as safe (GRAS) since 2008 and are allowed in food products. Rebaudioside A (sometimes shortened to "Reb A") is a steviol glycoside that is 240 times sweeter than sugar.


• Beverage

• Tabletop Sweetener

• Bakery

• Dairy Products

• Salted Products

• Jam and Sauce

Storage & Packaging

Keep sealed, in dry, cool place.



GRAS (Generally Recognized As Safe)
Get a Quote

*These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

The information contained herein is correct as of the date of this document to the best of our knowledge. Any recommendations or suggestions are made without guarantee or representation as to results and are subject to change without notice. We suggest you evaluate any recommendations and suggestions independently. WE DISCLAIM ANY AND ALL WARRANTIES, WHETHER EXPRESSED OR IMPLIED, AND SPECIFICALLY DISCLAIM THE IMPLIED WARRANTIES OF MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, AND NON-INFRINGEMENT. Our responsibility for claims arising from any claims for breach of warranty, negligence, or otherwise shall not include consequential, special, or incidental damages, and is limited to the purchase price of material purchased from us.